Coming up at Laurel
EVENTS
A brasserie that brings us together, Laurel Brasserie & Bar is a perfect stepping stone before you hit the town, after a local concert, or even after that big work presentation. Here is what is happening this month.
High-Altitude Harmony: A Chapter shared at the Grand Table
French technique meets high-desert terroir as Executive Chef Christian Ojeda welcomes Chef Martin Rios of Santa Fe’s Restaurant Martin for an intimate evening of canapes and a six-course dinner in Laurel’s private dining rooms.
Both chefs built their reputations in Santa Fe’s acclaimed dining scene, and both pair classical French technique with a passion for local sourcing and native botanicals. Drawing on Chef Ojeda’s Chilean heritage and Chef Rios’ Mexican roots, the menu weaves memories of open-air markets into each course, finishing with a dessert created in collaboration with Chef Xavier.
Chef Ojeda, who earned back-to-back Forbes Four-Star ratings at Bernardus Lodge & Spa, is joined by Chef Rios, a multiple-time James Beard Award finalist whose restaurant is Michelin Recommended. Together, they bring the lively, elegant energy of a world-class brasserie to Laurel’s private dining rooms, where seating is very limited.
Dinner: $145 per person
Dinner with Beverage Pairing: $190 per person
*Plus tax and service fees
RESERVATIONS REQUIRED
Thanksgiving To-Go
This Thanksgiving, let us handle the cooking. Our culinary team has crafted a gourmet, ready-to-go holiday feast so you can enjoy a beautifully prepared meal at home without the hours in the kitchen. Reserve starting Thursday, September 21st, then simply pick up curbside the day before Thanksgiving or on the day itself with heating instructions included.
Portions & Pricing:
For Two: $99 | For Four: $189 | For Eight: $369
Curbside Pickup:
Wednesday, November 25th from 1:00 pm – 5:30 pm
Thursday, November 26th from 10:00 am – 3:00 pm
RESERVATIONS REQUIRED | Reservations open online 90 days in advance
Thanksgiving Brunch
Join us at Laurel Brasserie & Bar this holiday season for a gourmet Thanksgiving buffet. Savor a plentiful spread of holiday favorites, seasonal sides, and house made desserts, all thoughtfully prepared by our culinary team. Let us take care of the cooking while you enjoy the comfort of gathering together.
Seatings from 10:30 AM – 6:30 PM.
Adults: $105 | Children (5-12): $52.50 | 4 & under: complimentary
RESERVATIONS REQUIRED | Reservations open 90 days in advance
Holiday Brunch
Celebrate the season with a special holiday brunch at Laurel Brasserie & Bar, available on Christmas Eve, Christmas Day, New Year’s Eve, and New Year’s Day. Enjoy a gourmet buffet crafted to make your holiday celebrations truly special.
Seatings from 9:30 AM – 1:30 PM.
Adults: $95 | Children (5-12): $47.50 | 4 & under: complimentary
RESERVATIONS REQUIRED | Reservations open online 90 days in advance
