Event Spaces

 

Each room depicts our luxurious mouth-blown Venetian crystal glass chandeliers, velvet-covered furniture, custom wool carpet with customs design, and each complemented with hand-painted murals.

Our private dining rooms are similar with floral patterns, showcasing elegance and sophisticated finishes.

However, each of the areas uses a unique color palette communicating a different feel throughout the space

The Olive Room

Maximum Capacity: 40

The Center Room

Maximum Capacity: 40

The Willow Room

Maximum Capacity: 30

Need more space? Reserve all three event spaces.

Maximum Capacity: 110

Event Space AV Options:

LCD Package $550+ | 50″ Display $250+ | 65″ Display $350+ | House audio and wireless mic $200

LCD Package includes: 8′ skirted tripod screen. 5k lumen projector. Power. HDMI

Menu Options

All food and beverage must be prepared and purchased through Laurel Brasserie and bar.

Served family-style for parties less than 50. Served Buffet style for parties over 50

Healthy Start $25

Fruit and Berries

Avocado Toast

Acai Bowl

House-made Granola

Classic $25

Basket of Pastries with Butter
Assortment of jams

Organic Cage Free
Scramble Eggs

Applewood Smoked Bacon

Hash Brown Potatoes

Laurel (Choose 5) $30

Antioxidant Smoothie

Pineapple and Agave Smoothie

Fruit and Berries

Avocado Toast

Acai Bowl

Organic Old Fashioned Rolled Oats

Quinoa and Kale Hash

Buttermilk Belgian Waffles

Biscuits and Gravy

Organic Cage Free Scramble Eggs

Applewood Smoked Bacon

LAUREL FAMILY STYLE LUNCH $45

Salad

Caesar Salad
Fresh Romaine, Crouton, Shaved Parmesan, Caesar Dressing

 

Main Course

Slow Braised Beef Short Rib
Caramelized Shallot and Mustard
Roasted Root Vegetables

Lemon Ricotta Tortellini
Brown Butter, Fresh Basil, Toasted Pine Nuts,
Cracked Black Pepper

 

Sweets

French Macarons

Lavender Honey Ricotta Cheesecake

Apricot Almond Galette

Build your own (choose 3) $38

Ceasar Salad

Chopped Salad

Salad Niçoise

Tomato Soup

Potato Gnocchi

Rigatoni Bolognese

Roasted Turkey Sandwich

Short Rib Beef Sandwich

Roasted Chicken

 

Sweets

French Macarons

Lavender Honey Ricotta Cheesecake

Apricot Almond Galette

Passed Hors D’œuvres (2.5 per person)

$14 per person (Choose 3)

Arancini

Pigs in Blanket

Wild Mushroom Tartlet

Meatballs

Beef Tenderloin Skewers

Margherita Pizza

Wild Mushroom and Blue Cheese Pizza 

LAUREL FAMILY STYLE DINNER $65

Salad

Spinach & Strawberry Salad
Fine Herbs, Radishes, Breadcrumbs, Sunflower Seeds, Goat Cheese Emulsion

Baby Gem Wedge Salad
Bacon, Point Reyes Blue Cheese, Crispy Shallots, Mustard Dressing

 

Main Course

Pan-Seared Maple Glazed Scottish Salmon
Spring Pea Risotto, oven-glazed shallots & Kumquats, Crème Fraiche Vinaigrette

 

 Slow Braised Beef Short Rib,
Caramelized Shallot and Mustard
Classic Mashed Potatoes

 

Lemon Ricotta Tortellini
Brown Butter, Fresh Basil, Toasted Pine Nuts, Cracked Black Pepper

 

Sweets

French Macarons
Chocolate Raspberry Tiramisu

SPRING FAMILY STYLE DINNER $65

Salad

Pear Blue Cheese & Walnut Salad
Butter lettuce, Pears, Blue Cheese, Candied Walnuts, Balsamic Vinaigrette

Caesar Salad
Fresh Romaine, Crouton, Shaved Parmesan, Caesar Dressing

 

Main Course

Molasses Glazed Country Style Pork Chop

Herb Crusted Prime Rib Roast
Creamy Horseradish, Creamed Spinach, Cauliflower Gruyere Gratin

Classic Baked Gold Creek Farms White Cheddar Mac and Cheese

 

Sweets

French Macarons

The Grand America Bread Pudding

Build your own $58

Course 1 (Choose 2)
Served Family Style

Chopped Salad
Burrata Cheese and Creminelli Prosciutto
Pear Blue Cheese & Walnut Salad
Caesar Salad

 

 

Course 2 (Choose 3)
Served Family Style

Potato Gnocchi
Rigatoni Bolognese
Roasted Salmon
Short Ribs With Mashed Potatoes
Steak Frites
Roasted Chicken

 

Course 3 (Choose 1)
Served Plated

French Macarons
Chocolate Raspberry Tiramisu
Rhubarb Ginger Crème Brûlée
The Grand America Bread Pudding

Heavy Hors D’oeuvres Reception

$27 per person

 

Cracked Green Olives and Champagne Poached Apricots
Olive Oil, Black Pepper Crackers

 

Dips & Bread
Hazelnut Romesco, Honey & Salt Cultured Butter, Warm House-Made Bread

 

Crème Fraiche Tart
Whipped Ricotta, Spring Pea Relish,
Caramelized Onions, EVOO

 

Baked Meatballs

 

Margherita Pizza

RECEPTION DISPLAY

Must be ordered for entire group guarantee

 

Antipasti $14
Roasted Peppers, Roasted Eggplant and Goat Cheese, Marinated Artichoke Hearts, Grilled Fennel, Figs, Marinated Bocconcini Mozzarella, Sundried Tomatoes,
Basil Pickled Vegetables

 

 

Crostini Bar $14
Sliced Baguette, Whole Wheat, Pumpernickel,
Marinated Tomatoes, Roasted Butternut Squash,
Fresh Ricotta Cheese,
Beets & Goat Cheese,
Caponata, Smoked Salmon & Dill

 

 

Charcuterie $15
Prosciutto, Salami, Country Pate, Duck Rillettes,
Mortadella, Prosciutto Cotto,
Cornichons, Mustards, Sliced Breads

 

 

Cheese $16
Imported and Domestic Cow, Goat and Sheep’s Milk Cheeses, Breads, Crackers, Dried Fruits, Nuts, Grapes, Honey,
Artisan Jams, Marinated Olives

All beverages billed on consumption

A 23% service fee and 8.75% Utah sales tax are added to all Private Dining functions.

 

Minimum Price Per Room:

WillowCenterOlive
Breakfast 6:30am-10:30amMonday-Thursday$500$500$800
Breakfast 6:30am-10:30amFriday and Saturday$750$750$1,000
Sunday BrunchRental Only$5,000N/A$5,000
Lunch 11am-2pmMonday-Thursday$750$750$1,000
Lunch 11am-2pmFriday and Saturday$1,000$1,000$1,250
Dinner 5pm-9pmSunday-Wednesday$1,200$1,200$1,500
Dinner 5pm-9pmThursday-Saturday$1,500$1,500$2,000

Host an Event

Before booking, please review our Private Dining Policies

For more information, and to book your private event, please fill out this form or email: events@laurelslc.com